Saturday, November 20, 2010

Pumpkin Pie

Thanks for all my new followers. I will catch up as soon as everyone feels better. We've been sick with a little bit of everything going on.

This Pie is so Good.

Libby's Famous Pies are grand.



MIX sugar, cinnamon, salt, ginger and cloves in small bowl. Beat eggs in large bowl. Stir in pumpkin and sugar-spice mixture. Gradually stir in evaporated milk.

POUR into pie shell.

BAKE in preheated 425° F oven for 15 minutes. Reduce temperature to 350° F; bake for 40 to 50 minutes or until knife inserted near center comes out clean. Cool on wire rack for 2 hours. Serve immediately or refrigerate. Top with whipped cream before serving.
I hope your all doing well and staying healthy. Have a nice weekend.


  1. Yummy! I found you this weekend on the Weekend Wander. Now a follower, will you follow me too?

  2. I love pumpkin fave....I hope everyone is getting better hun!

  3. let me know if you like that button i made ya:)

  4. Found you from For the Love of Blogs. The pie looks soooo good! Great, I want some now. All I will think about the rest of the day is pie. :)

  5. the pie does look tasty! Maybe it is time to start baking :-)

  6. Oh, you are making me so hungry! Looks absolutely delicious :) I am your new follower. You can follow me back at Make sure you leave a comment so I know you visited.
    Have a great day and Happy Thanksgiving :)

  7. Now I want a pie!!! I am your newest follower through FMBT - hope you can visit me at

  8. Here from the bloghop.
    I follow you on GFC. I'd love for you to follow me back
    Tiffypoot @ (

  9. Mmmmmm this looks yummy! Will try it out:) I am now following you thanks to Follow Me Back Tuesday and it would be so nice if you could share the love back on my blog:)
    And don't forget to stop by our Show Yo' Flow Campaign today to see the interview we have on Dalia and her surprises for everybody! See you there! Happy Thanksgiving week!


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